Brand: Samyang

Ingredients: Noodle (62.8%): Wheat Flour (Gluten), Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil (Emulsifier (E422, E322, E471), Antioxidant (E306), Contains Soy), Acidity Regulator (E501, E500, E339), Tocopherols Oil (Emulsifier (E422, E475), Antioxidant (E306), Contain Soy). Liquid Sauce (22.2%): Sugar, Water, Soy Sauce (Water, Soybean, Wheat (Gluten), Salt, Yeast Extract, Garlic, Flavouring, Yucca Extract Powder, Sweetener (E960a), Flavouring (Contains Wheat, Gluten, Soy), Yeast Extract Seasoning (Flavour Enhancer (E635, E620), Flavouring with Chicken Flavour (Contains Soy, Wheat, Gluten), Onion, Garlic, Soy Sauce Seasoning (Flavour Enhancer (E635), Contains Celery, Thickener (E1420), Caramel Powder (Colour E150c), Black Pepper Powder, Shiitake Mushroom Seasoning, Ginger Powder, Yucca Extract Powder. Sauce Powder (11.4%): Vegetable Oil Powder (Water, Corn Oil, Maltodextrin, Emulsifier (E1450), Sugar, Flavouring, Acidity Regulator (E340, E452), Anti-caking Agent (E551), Salt, Antioxidant (E306), Contain Soy), Flavouring (Contain Soy), Thickener (E1420), Sugar, Umami Seasoning (Flavour Enhancer (E635), Acidity Regulator (E341), Antioxidant (E306), Contains Soy), Black Pepper Powder. Flakes (3.6%): Bulgogi Flavour Vegetable Protein Flakes (1.9%) (Flavour Enhancer (E635), Acidity Regulator (E635), Acidity Regulator (E330), Contains Mustard, Wheat, Gluten, Soy), Carrot Flakes, Bok Choy Flakes.

Allergy Advice: Contains Wheat (Gluten), Soy, Celery and Mustard.

Product of Korea

Net Weight: 20x105g

Shipping Weight: 2.8kg

Nutritional Information (per 100g)
Energy	1506/360 kj/kcal
Fat	4 g
of which saturates	0.9 g
Carbohydrate	63 g
of which sugars	10 g
Fibre	6 g
Protein	15 g
Salt	2.1 g