Brand: Ottogi

Ingredients: Wheat Flour (90%), Sugar, Salt, Tapioca Starch, Glutinous Rice, Thickener (Guar Gum), Onion Powder, Baking Powder (Acidity Regulators (E450, E500), Anti-caking Agent (E341), Antioxidant (E327), Corn Starch), Maltodextrin, Garlic Powder, Gluten, Black Pepper Powder, Colour (Riboflavin).

Allergy Advice: contains Wheat & Gluten.

Product of Korea

Net Weight: 500g

Shipping Weight: 550g

Nutritional Information (per 100g)
Energy	1445/345 kj/kcal
Fat	0.7 g
of which saturates	0.2 g
Carbohydrate	76 g
of which sugars	5 g
Fibre	n/a
Protein	9 g
Salt	1.7 g